PIKA Weihenstephan is serving the beer and beverage industry for 11 years now. Since our foundation in the year 2000 we are the specialist for highest quality and special knowledge in the microbiological control for breweries and the beverage industry.
You receive everything concerning microbiology for breweries and beverage production from one single source. Our expert microbiologists provide you with competent and fast advice – besides consultancy and products for your in-house analytics we supply our services on time:
Your samples are analyzed the same day of delivery, the results are available within hours after sample receipt.
If you need us, we’ll serve you during the weekend, too.
MicrobiologyConsultancy – Analysis for bacteria, yeasts and moulds – Identification of microorganisms – Fast detection with PCR method |
HefeFarm – YeastFarmThe yeast bank with quality: Always fresh processed top fermenting and bottom fermenting brewer’s yeasts certified for impurity and controlled vitality |
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Nutrient mediaPIKA FastOrange media for the specific detection of beer and wine spoiling bacteria and yeasts |
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Hygiene controlWe do microbiological analyses according to VDI 6022 for you in our certified laboratory |






